Barndiva

Barndiva is a new american restaurant Healdsburg Sonoma County located in United States.

9 / 10
195
ratings
  • Phone

    (707) 431-0100

  • Website

    barndiva.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    New American Restaurant

Address

231 Center St Healdsburg , CA 95448 United States

Reservations Yes
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Menus Brunch, Lunch, Dinner, Happy Hour
Drinks Wine, Full Bar, Cocktails

Comments / 62


Keywords:

sonoma filet mignon pork belly healthy food trendy good for groups desserts cauliflower soup brunch food Cuban sandwiches great value bar spicy food restaurants salads outdoor seating ice cream eggs meats bacon
Wilson Favre-Delerue

These goat cheese croquettes ... AMAZEBALLS as my friend Claire would say. Worth the hype, fresh, tasty food, fun cocktails , kind service team. Loved this place for a weekend brunch .

Morgan Polotan

One of the best meals I've had in a long time. The filet mignon is to die for, goat cheese croquettes are mouth watering, and the bacon-wrapped pork loin is surprisingly refreshing.

Andrea Hong

If you're here for brunch , the bloodys are spicy , the "bitches of seizeme" cocktail is refreshing, and the eggs benedict (on a brioche & topped with bacon ) is bomb.

Rachel K

For brunch , share the pastry board. Also all the brunch cocktails are fantastic- loved the Gland Slam Fizz with orange flower water, strawberry gin and soda .

JK

Try goat cheese croquettes and Alaskan halibut served with a spring pea risotto to a giant macaron the size of a pancake

H H

Where do I begin? Croquettes—necessary. Cuban—delicious. Benedict—really good. Kale Ceaser—loved it/ Cocktails—can't go wrong. The service was impeccable and the champagne was flowing. ❤️👯👌

Cristián Sepúlveda

Goat cheese croquettes are amazing, the frites are great and you should get something with heirloom tomatoes and/or beets , so tasty!

G C

Rachel behind the bar will make a drink just for you and let you name it. She is first-class and knows everything!!!

James T

The goat cheese croquettes were interesting. I liked them, but I could see how the lavender and honey would turn some people off.

Filipe Fortes

Paleo options - Apps: Dungeness Crab Salad , Charcuterie Plate , Pork Belly ; Mains: Roasted Halibut , Wild Salmon , Filet Mignon , Pork Sirloin

James T

Excellent filet mignon burger and frites .

Karolyn Veselka

Crispy Duck Confit . That is all. Complements to the chef .

Leo Marrella

The Cuban is a great lunch item . The side salad of beets and radishes with watermelon was a nice touch.

Nikki Nickerson

Three words: Goat Cheese Croquettes . And delicious mixology at this great little place off the square in Healdsburg.

Louie

Try the Crispy Leg & Sliced Breast Of Sonoma Duck - Crisp skin . Tender & juicy meat cooked medium rare. Caramelized pear . Foie toast !

david raycroft

Bugs bunny or Daffy Duck , you can't go wrong with either the duck confit or the rabbit rillette for brunch .

Melissa E

Lovely setting in the back outside. Eggs Benedict was a good choice for brunch

Paul Smalera

Made to sit outside despite an empty restaurant because we only wanted a snack and tables are all booked (all for 5:30?). Then asked for a card because they have had "runners" lately. A rocky start...

RacerXer

The cocktails were amazing and paired with the food perfectly.

Ed McNeill

Corkage fee of $25 waived with purchase of any bottle on their list. Plus you can take the unopened bottle home.

Weslie M.

Don't come with a group of 6, really limited menu. Keep it to a group of 5 and under and you get the full menu.

Peppe R.

Croquettes are a must. And the dark chocolate dessert . Everything else is superlative.

Brian Strauss

The "Chicken Romain" is a fantastic take on the Cobb salad .

Lisa E

When I think 'Barndiva,' I think cocktails . Not because the food isn't good (it's great), but because I was craving a big ol' fancy cocktail when I went, and the bar didn't disappoint.

Christine Panella

Eat after the lunch crowd...it's all amazing!

Katie Exton

Good wine list , delicious cherry Garcia ice cream

Byron K

Cuban sandwich is excellent!

Rachna Bhasin

Best beet salad I've ever had. Scallops also amazing

Kate Dailey

No need to spend lots of cash; skip the tasting menu and order ala cart for a ton of tasty food.

Louie

Try the Creamy Lobster Risotto - Crispy garlic chips . Watercress creme fraiche foam.

Brandon Weiss

The Dungeness crab club was insanely good.

Carmen Myers

The goat cheese croquettes and cauliflower soup oh yummy!

Cécile

Cutest patio

Louie

Try the Meyer Lemon Tarte - Light & bright . With creme fraiche ice cream .

amy michaels

Roasted vegetables . Great wine list .

Louie

Try the Valrhona Chocolate Bavarois - Crisp feuilletine, coconut sorbet .

Louie

Try the Crispy Pork Belly - Nice mix of hot, cold, sweet, savory.

Nicole Swetley

Best meal in Sonoma County .

Peter Lasky

Pork Loin that is absolutely off the chart. Tuna appetizer also rocks.

Ben Russo

Make reservations ahead of time, or get to the bar EARLY (6pm) to get seated. Read more

Mariko Blakemore

Order dessert . Chef was stolen from French Laundry and is as fabulous as that pedigree might suggest.

Lou Stejskal

Spacious patio

Lisa Loughman

totally amazing food and ambience........the creme de la creme!

Melissa Fletcher

Barndiva Burger medium rare did not disappoint!

Tony Biel

Make reservations or plan ahead. Both times I went they had issues - private party or kitchen closed at 230p. Lame.

D L

Food was eh. Crudo was good. Chicken was ok - random bacon on stuff. Completely forgot to bring a dish we ordered - on a not busy night. Pass

Kirk Walztoni

Absolutely awesome. Pick whatever, you'll like it.

Saliem

noon for lunch

Ross Stewart

Service & food

Cara Panebianco

Dungeness Crab salad is beautiful and delicious.

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