Chalkboard

Located just off the square in downtown Healdsburg, Chalkboard is casual and contemporary, and a celebration of the best ingredients Sonoma has to offer. Executive Chef Shane McAnellys menu of small plates is inspired by produce from a dedicated 4.5 acre garden, paired with local wine flights and...

9 / 10
171
ratings
  • Phone

    (707) 473-8030

  • Website

    chalkboardhealdsburg.com

  • Instagram

    No Instagram

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    ChalkboardHealdsburg

  • Type

    New American Restaurant

Address

29 North St Healdsburg , CA 95448 United States

Reservations Yes
Credit Cards Yes (incl. Discover & Visa)
Wi-Fi No
Outdoor Seating No
Menus Brunch, Dinner
Drinks Wine, Cocktails

Comments / 27


Keywords:

pork belly biscuits cocoa trifoglio strozzapreti good service good for dates great value ice cream donuts trendy restaurants soup mousse handmade asparagus pudding brussel sprouts alcohol dinner good for special occasions hazelnut
Gladys Lee

I had the cocoa trifoglio (duck confit , madeira , food gras butter, hazelnuts ) and died and went to heaven!

Janny Yang

Duck liver mousse , handmade ricotta gnudi with black truffle butter , strozzapreti with spicy pork sausage , Makers Mark ice cream and the donut duo were our faves

H H

Dungeness crab tater tots . Pork belly biscuits . Allergic to truffle so I couldn't have the squid ink pasta but it looked amazing! Ordered scallops , sliders , gazpacho , etc. (Too much) pastas were ????

Jonathan Gayman

Everything is good here but definitely try the pork belly biscuits and the soup shooters (ours was asparagus and crème fraîche and it was amazing)!

ᴡ Velicer

This place is no joke. Get a seat outside in the back and share dishes, so you can try as much as possible. One of the best spots in Healdsburg.

Lindsay

of the pastas , the strozzapreti is the way to go. fantastic all around. who doesn't love silky noodles in peppery butter with spicy pork ?

Léo Grimaldi

Skip the pork belly biscuits , start with the crudo then die for the cocoa trifoglio pasta with duck confit in a marsala / hazelnut sauce.

JK

Speciality includes Pork belly biscuits , Bucatini & Warm brioche pudding

Daniele Proano

Incredible menu of small plates . Everything is to share. Brussel Sprouts are epic and all the pastas are amazing.

Todd Bria

A consistent winner, we've dined here twice and have been impressed. The Butter Milk Fried Chicken Thighs are a must.

Eghosa Omoigui

If you order the brussels sprouts , make sure to include a piece of the compressed pear in every mouthful. Makes a world of difference.

Yujin Chung

If you get the pork belly biscuits , eat the pork belly and biscuit separately so you can savor the meat and enjoy the bread on their own

Brian Jeffery

Everything is Fantastic!!! The flavor literally pops out. Love the open Kitchen !

Jed Singer

Dungeoness crab tater tots with a Lagunitas or an Anchor Steam . Enjoy the people watching and potentially some love music .

Oleg Zhoglo

Great service, excellent food, especially the pork belly biscuits

Dustin Alexander

Pork belly biscuits are the best!

Pat Whitford

Sit in the bar and watch the passers by while having a cocktail and Dungeness crab tater tots .

Annie

Truly incredible menu - you can't go wrong with any of it!

Scott Lustig

Make sure you get the fried chicken . It's the big winner!

cnelson ︻╦╤─

Pasta courses are amazing.

Pat Whitford

Now serving smoked salmon bruschetta . So wonderful!

Ben Russo

Excellent Dungeness crab tater tots .

Amelia Mani

The pork biscuits .... And Brussels sprouts ... And tater tots ....

Heather Lindstrom

The best Brussels sprouts ever!

JessC ⚓

If you like gin , try "the ghost in the shell".

Derek Dukes

Dungeness crab tater tots . Yes. Please.

Melon L

Service leaves quite a bit to be desired. Food is ok.

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