Restaurant Alma is a new american restaurant Marcy - Holmes Minneapolis located in United States.
528 University Ave SE (6th Ave) Minneapolis , MN 55414 United States
Credit Cards | Yes (incl. Discover & Visa) |
Wi-Fi | No |
Outdoor Seating | No |
Menus | Dinner |
Drinks | Wine |
Alma offers one of Minneapolis's few vegetarian tasting menus . Dishes include celery root flan with caviar and brioche and crispy sweetbreads with angel hair pasta , & red miso glaze. [Eater 18 Member]
Restaurant alma is one of the best restaurants in the twin cities ! Everything I had there was absolutely divine! I have no complaints. However the lamb was by far the best thing on the menu❤️ love
Order smoked whitefish tartine , tomato-bread soup , and brownie sundae in the café ; whatever looks good on the always-changing restaurant menu (wild-nettle sformato, shellfish-coconut stew , etc) Read more
Significant other indulged for my birthday and purchased the chef’s table with wine pairings . Extremely beautiful atmosphere with the attached hotel and cafe . Food and wine : INSANE!
Best prix fix around, and a wonderful staff . The picture is the duck carnitas from the always seasonal menu .
I've never had anything here that wasn't amazing. the menu changes every few months, so come back every once-in-a-while to taste even more amazingness.
The chicken sous vide on the May '15 menu is one of the great dishes I've had in my life.
The menu's always changing, but rest assured: Chef Alex Roberts and team put out a consistently solid prix fixe menu at a great value . Read more
Eat and drink enough at Alma and you'll earn a virtual master's degree in contemporary food and wine . Read more
Erica is an exceptional waitress . Trust her recommendations and you won't go wrong. Ask for her.
Delicious! Butterscotch dessert is literally amazing as well as the lobster toast !
If there are no reservations left on Open Table, wander in early 5/6 pm and take a seat at the bar .
One of the most affordable tasting menus in the Twin Cities , and check out the cheese plate .
Try the Celery Root Soufflé . Sitting prettily on brioche and dressed with braised leeks , this simple starter’s subtle earthiness surprises you.—Mpls.St.Paul Magazine, February 2011
Very classy place with very good food served well in a tasting menu format.
4 courses! Swordfish was great! Great dessert too!
The potatoes in the cafe ... well , they haunt me in a good way.
If you're reading this in the summer of 2015, get the pasta dishes. Awesome.
The mussels and squid fideos are to die for. You can order a bigger portion as an entree.
Excellent cocktails , and food!
On Mpls St Paul's list of Insider Eats for attention to detail
3 course prix fix is absolutely one of the tastiest deals in town . Local Food Lovers get to add a free dessert Read more
Tasting menu is first rate
Check out restaurant Alma. Amazing food. Bring your own bottle of wine and if you buy one bottle, the corkage fee is waived. Read more
Best restaurant in town . You cannot go wrong.
Always end your meal with the Chamomile Mint tea .
Amazing restaurant . Beyond words.
Try the rice flour crepe - skip the tagliolini.
Tasting menu
One of the best restaurants in the city
Quite possibly one of the best meals I've ever had!
Food is incredible, eat it slowly. Wine pairings are lousy. Get a glass instead.
Great vegetarian tasting menu option if you ask for it.
Гастрономически вкусная еда!!!!!
Great service, innovative and interesting food, and don't get me started on the insane desserts. - Jessica Beavis
Scallop crudo - as good as everyone says. The lamb shank - hearty, in a rich sauce. But the hands-down best dish was the surprisingly awesome combo of creamed spinach topped with fresh cheese curds. - aj (andrea jo)
Get the shrimp. Crispy, slightly spicy and hearty. I wanted three more plates. - Jennifer
Top notch performances, excellent dining choices, beautiful view of the river, spend the evening before watching a show - Meredith M
The umeboshi sour is perfect. Pair it with a cheese plate from the food truck and you have a perfect evening! - Shelly Zordich