Kanoyama

Kanoyama is a premier Japanese Restaurant providing the freshest sushi New York has to offer.

8 / 10
359
ratings
  • Phone

    (212) 777-5266

  • Website

    kanoyama.com

  • Instagram

    nyc_kanoyama

  • X (Twitter)

    kanoyamasushi

  • Facebook

    KanoyamaSushi

  • Type

    Sushi Restaurant

Address

175 2nd Ave (at E 11th St) New York , NY 10003 United States

Reservations Yes
Credit Cards Yes (incl. American Express)
Outdoor Seating No
Menus Dinner
Drinks Beer, Wine, Full Bar

Comments / 98


Keywords:

sushi omakase good for dates daily specials healthy food good service green tea off-menu items gyoza miso soup delivery wine ice cream corn beer chefs dinner juice Hamachi Kama village
Wim Camby

Super casual , but don't be taken back by it. Sit at the sushi bar and order their daily specials . They will rock your world. Try the seared toro if they have it. 

jeffrey arnold

Amazing food/confusing menu. The $35 omakase is solid, but if you're feeling flush, check out the $65-85 'sushi box' omakase or the $140+ 'Super Omakase ' hand-served by head chef Nobu at the back bar .

Alexandra Ostrow

To start, I highly recommend Kusshi and Kumamoto oysters , avocado king crab roll and Black Cod appetizer . Also, you'll never go wrong with omakase .

Ashley Alvarez

Wow. Totally blown away by the experience here. Highly recommend doing the sushi and sashimi for two. The crudo is fresh and delicious and my fav was the tempura corn .

David Bills

Everything was fantastic. The sushi sashimi for two was delicious and beautiful.

Kathy Liu

Beautiful and delicious sushi but questionable Kara-age (no taste or seasoning). Set aside plenty of time at this place because the service is slow so you’ll be hanging out here a while.

M

The fish here is amazing. I always get the chefs choice and I am always pleased.

Elizabeth Burstein

Absolutely loved the sashimi platter , the dragon roll , and the scallop role. Great vibe on a Sunday night

Time Out New York

The corner East Village eatery , run by laid-back kitchen vets Nobuyuki Shikanai and Daigo Yamaguchi, turns out top-notch nigiri that stands toe-to-toe with some of its pricier counterparts. Read more

Dan Torres

You can’t go wrong with this affordable , high quality sushi option. Get a sushi special and leave the choices to them.

DailyCandy

The folks at Kanoyama are a head above the rest, with specials like hamachi carpaccio with yuzu juice and sea salt , sea conch sashimi , and Tasmanian ocean trout .

Brooklyn United

A very affordable and high quality omakase . The fatty tuna with mint is quite good, as is their monkfish liver . We recommend gong with a few people, ordering a ton, and sharing.

Kathryn Cheng

If you're with a large party call in advance for the tuna rib and prepare to scrape it off the bone! P.s. the choice and quality of the oysters and fish from the homeland is phenomenal

Walter Leon

The omakase was awesome and the Gyozas also great. Excellent service . The green tea ice is delicious.

Michael G.

Three roll combo for $18 is a great deal.

Mark Tabry

Get the omakase sushi . It's $35 and worth every penny. I guarantee you will eat types of fish you've never even heard of.

Alexandra Ostrow

Sit at the sushi bar and order the omakase ... on the expensive side, but worth it, and you'll be mesmerized watching the sushi chefs create their masterpieces.

Madeleine Root

Super authentic sushi spot... Get the chef’s sashimi special ????

Malcolm Ring

Michelin starred and very reasonably priced

Julius Tarng

That big tuna thing is real weird. The first round is scrape off the bones - not super filling. Then they deep fry the shit out of it and you munch on the marrow . Fun I guess and not that expensive

Raymond K

Not only is this some of the best sushi/sashimi in town , but it also yields one of the most authentic Japanese appetizers and entrees. Get the monkfish liver to start and enjoy the omakase meals!

Gunnar Aasen

Consistently high quality, super fresh sushi and sashimi . Fish is equal to top sushi restaurant standards at a good value . I recommend the daily specials and tuna rib appetizer , if it's available.

Elena V.

Sit at the bar and ask for the 'super omakase ' (not on the menu ). Chef Nobu is wonderful so sit strategically to watch him prepare and discuss the sushi !

Nihal Mehta

my new favorite #omakase in nyc. ask for chef nobu in the back! (4 of 4 petals via Fondu) Read more

Ms Helene

Sashimi regular $19 for 10 quality pieces with rice . Seaweed salad served in a crispy basket $9.

Bon

Sushi special is a great deal for $39

infusia

everytime i come here, i have to get omasake sushi set and it is different each time.unagi sushi is unbelievably delish and so is the plum wine . i would also recommend the tempura set.

Dens

I was disappointed with the $110 chef 's tasting menu - while we were getting little soups & weird apps, all the folks around us were getting hand-fed sushi via the $45 mini-tasting. Do that instead.

Ben Mackey

Get the sashimi omakase and a glass of sake . You won't regret it.

Alexx Miles

Dine-in, delivery or pick up: this is the best sushi in the east village .

Stephanie Wang

Daily specials menu for seasonal add-ons. Omakase for a special night. For crazy, have them bring out those tuna ribs .

Sherry Li

Great sushi at very good prices. Fresh and good quality fish .

Amber Vittoria

Incredible shrimp tempura sushi , fried oyster sushi , and mochi icecream .

RC

Ive only had delivery from here and I think it is one of the best around!

Jules McGuire

Must get the tuna rib special!

Christopher Tai

Top quality sushi . Ask for their tuna catches of the day. They're fresh and fatty! King salmon is also good!

Sathana Kitayaporn

Try Omakase set. They will give you the best fish of the day.

Tom Cunniff

Sashimi deluxe, echigo beer . This is all you need to know .

Jinnie L

Get omakase nigiri set. Very delicious! :)

Es Tee

affordable favorite

John Donner

Sashimi is amazing!

Amy S

Amazing sushi , omakase was a bargain so delicious

No Leftovers Jackie Gebel

Get the Oyster Uni Ikura - it's ridiculously amazing

Scott Rubin

Best sushi I ever had! The omokase sushi is worth the extra money. It is out of this world. I've been eating sushi since I was a kid and this place blows away any sushi I have ever eaten. Love it!

cynthia wang

How much do I love the omikase, let me count the ways.

Living Jazz Archive

Specials, sweet shrimp when available

Joey J

A bit pricey . Specifically the Sake menu. One can of funaguchi should not cost $14. Otherwise I enjoyed my ???? .

Kathryn Cheng

From one sake lover to another: if you like dry and smooth (not sweet) - get the hakkasian or the otokoyama. #cantsayno

Halle

Hamachi carpaccio , lobster roll , and negitoro temaki

Will Hou

good quality omakase for $3x

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