Ribs and Burgers is a american restaurant Rhodes located in Australia.
Shop 54, Rhodes Shopping Centre (1 Rider Blv) Rhodes NSW 2138 Australia
Reservations | No |
Outdoor Seating | Yes |
Prk Ribs were nice and soft. The meat fell off the bone. Sizings are large so share :)
Very nice chicken burgers hard to fault. Music was a bit loud . Otherwise will be back.
Got the Original. Tasty (if a bit on the small side)
You need superman hearing to hear your name called. Burgers ' pretty excellent, chips aren't as brilliant as grill'd.
Good thick shakes . Vanilla tasted a bit caramel . Slab of ribs not bad. I usually like pork over beef but their beef better. Not quite real American BBQ .
Good burgers but a bit expensive
Half an hour to get a take away burger . Large chips , not really that large and not worth $9.
Mmmm, that's a tasty burger , Brett.
Overpriced & lacking something called flavour. The feather steak was boring & @$17 was overpriced. The chicken breast was burnt & not worth the $18 price tag.
Chips are delicious, too bad they were cold when they arrived. Told staff and they did nothing about it. Ok then.
Slow service, waited 30 min for a salmon burger .
Great yum cha! But can be a long wait. Love the tofu dessert - Alice Leung
Steak not the best quality, very grizzly. Apart from that, very enjoyable. Definitely try the wings! - Pete Iannetta
this place is Awesome. All beer in Australia is expensive. the Servers are some of the cutest on the Pacific and the number of Flat Screen Televisions makes it a great place to watch a game or match! - Christopher Jozwiak
The closest thing to an America BBQ joint I've experienced in Sydney. Beef Brisket, Ribs and Mac and Cheese are amazing. They also have shuffleboard tables upstairs! - Phil Buckler
A good variety of shops. Avoid on weekends, ikea shoppers...need I say more? - Natalie Stewart
Good movies Flexible times Yet to try the popcorns. Waiting to watch Spectre Food court is fabulous - Kalinga Pelpola
A great place to chill out, workout, cycle and discover nature. - David Mak