John's of 12th Street

John's of 12th Street is a italian restaurant East Village New York located in United States.

8 / 10
234
ratings
  • Phone

    (212) 475-9531

  • Website

    johnsof12thstreet.com

  • Instagram

    No Instagram

  • X (Twitter)

    johnsof12thst

  • Facebook

    No Facebook

  • Type

    Italian Restaurant

Address

302 E 12th St (btwn 1st & 2nd Ave) New York , NY 10003 United States

Reservations Yes
Credit Cards No
Outdoor Seating No
Menus Dinner
Drinks Wine

Comments / 77


Keywords:

Italian food bruschetta veal meatballs tuscan ragu gluten-free food great value cheesecake homemade food salads dinner sausage beef city lemon tomato sauce carbonara village garlic bread Marsala cash only
Mario J

I'm definitely coming back. Mike, one of the owners, personally meets youand checks in on you periodically. The atmosphere is great, the staff treats you like gold & the food is five-star quality.

Kevin Dudley

Avocado bruschetta and veal meatballs are awesome. Tuscan Ragu and chicken parm were very good. Staff was very attentive. Nice, quiet meal was just what we needed.

Stephen Musgrave

Where else can you get a plate of vegan seitan parmigiana with old New York charm?

ᴡ Elliot

The perfect old school Italian, still at reasonable prices. Waiters are always so nice, and it has a full vegan menu in addition to traditional

Nicole Solomon

Their seitan is some of the best in the city . The seitan alla rosa is particularly superb. This is actually one of the best restaurants in the city for vegans . Save room for the cannoli .

MrsCorkster

Great gluten-free pasta choice and salads . Very old school and authentic . Should be fun for Boardwalk Empire fans (they've shot the series in the resto).

Jason Crane

The vegan menu is amazing. The Seitan Alla Rosa is a must-eat. And finish off with a vegan canoli . One of the best restaurants in NYC.

Al S

Cool little old school Italian joint with good throwback ambiance. Stupid expensive for the quality of food though. Bring cash. The credit card machine mysteriously stops working sometimes .....

Cristina Iavarone

Vegan bruschetta is a must! I'm not vegan but I will definitely be back for it! Serious Italian food , don't forget to try their famous veal meatballs !

M. P.

It's cash only . Also, both the garlic bread and plain bread (which I tried on my second visit) were disappointing. Too bad. If you don't mind a heavy sesame taste, go for the plain bread . Nice servers

Hany Youssef

Great Italian food , delicious menu items, super nice staff

Buford Barnes

Established 1908, continuously operated. Well-worn original tile floors, red leather banquettes and a candle that has been burning since 1937. Heavy Italian food , both northern and southern.

Caitlin Clements

Tasty penne with meat sauce! Be sure to check out the massive cascading candle in the back!

Melissa Ford

Had the bruschetta and margherita pizza . The atmosphere is really cozy and romantic !

Rich Gallagher

Check out the ever-growing mountain of wax in the back as you enjoy a good italian meal that has kept New Yorkers coming back for over a century.

John Colglazier

Baked homemade lasagna and the house wine

Caroline

homemade pappardelle with beef ragu to sausage parmesan and heavenly veal meatballs .

Benjamin Bacon

As mentioned. Cash only but ATM inside. Also, sauces are a bit sweet to my taste. Add salt.

Elizabeth Pace

Delicious avocado bruschetta and fantastic service. A classic NY restaurant .

TheGoodDoctor

Old school NYC italian joint, delicious chicken parm , super friendly staff , highly recommended.

Greg Barila

The sort of shithouse Italian people who don't know better think is authentic and good. It is far from it. the veal was lukewarm and swimming in lemon butter sauce . Rubbish

Kathryn Phillips

Food is always delicious. Very knowledgable staff . Ask about the candle in the back room

Selim Varol

Vegan rules! Since 1908! #unbeleivable.

Edward Fabila

Really digging the #vegan menu . The eggplant parm is awesome and made with daiya cheese ! And don't forget to get the cannoli !

Aaron Evans

Affordable amazing and great service definitely going back. Excellent Italian food

Michael Anthony

Meatballs were really good. Tuscan Ragu was ok. Sauce was too sweet.

Marnie Ann Joyce

The avocado tomato bruschetta special is astounding. When it's not a special they hide it on the separate vegan menu . Order it, you won't be sorry!

Food Network

John's of 12th Street is a hidden Italian gem in NYC. According to Guy, the Marsala wine in the tender all-veal meatballs gives them a little sweetness that pairs well with the savory marinara . Read more

Kirsten

Shrimp and calamari over linguine , awesome!!! Best Italian restaurant I've been to yet.

Nick Andlinger

Skip. Chicken parm was under seasoned and overcooked. Veal limone was borderline inedible. Our waiter disappeared mid service. Over priced and not good. Go to frank/supper for real ny Italian.

Michael J

High class , but not particularly pretentious . Everything was of superb quality. This place is a must.

Caitlin Clements

Featured on the PBS show "New York Originals." Apparently Bogart once ate here... and it's been around since 1908!

Bill Bartelt

It’s a good idea to make reservations . Also, try the veal scaloppini.

Caitlin Clements

Best cheesecake (homemade in-house) that I've tasted in the city .

Andra Matera

Sardine sauce melted cheese . Parpadella pasta w braised beef

Derek DeFilippo

favorite italian place in the city . don't waste your time in little italy. also a favorite place of john lennon and peter boyle...

Patrick Butler

CASH ONLY . Great food. Fun waiters I love my side pasta in the white bowl

Nicolette Romero

The carbonara is one of the better ones I've tried in the city .

Jeff Gallant

Great food and service was outstanding. I had the filet bone in

Nicole Aptekar

The vegan cannoli is astonishingly delicious.

Patrick Kwan

Try the new vegan Italian menu ! Seitan alla rosa is my fav!

Hilaire Le gouellec

Is it possible to do a more disgusting pizza ? I am really not difficult, but i never ate something that boring ...and the tomatoes !? Where do they find them !? Eurk

Rachel Modica

the tuscan ragu with homemade pappardelle is definitely what you should be getting.

Justin Gurian

Leaving a second tip on this. If you like olive garden you will be impressed.

Sean Mead

Get the baked clams ! Chicken parm veal parm and lemon chicken are great!

Laurissa

Love that they have gluten free options .

Tess Zaccardi

Garlic bread isn't good, avocado bruschetta is amazing

Jon Steinback

this 'candle' was started to celebrate the end of prohibition!

Max Flashenberg

Can't leave without trying the Veal Meatballs !

Deryck Caliman-Bey

Saw this spot on the food network...and the food was delicious.

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