Fat Cow

Fat Cow is a japanese restaurant Orchard Road Singapore located in Singapore.

8 / 10
153
ratings
  • Phone

    +65 6735 0308

  • Website

    fat-cow.com.sg

  • Instagram

    No Instagram

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    fatcowsg

  • Facebook

    fatcowsg

  • Type

    Japanese Restaurant

Address

#01-01 Camden Medical Center (1 Orchard Blvd.) 247933 Singapore

Reservations Yes
Credit Cards Yes
Outdoor Seating No
Menus Lunch, Dinner, Dessert
Drinks Wine, Full Bar, Cocktails

Comments / 59


Keywords:

wagyu beef foie gras Japanese food good for dates prix fixe menu trendy bone marrow tomato salad rice bowls wine eggs lunch sea bream dinner black truffles good for business meetings good for special occasions hamachi parking
Ab T

The donburi is amazing, Wagyu beef , Uni, caviar , foie gras topped with an onsen egg and shoya sauce. On the pricey end but come at lunch and they have a discount

Richard Foo

This is arguably the best Wagyu Don in Singapore. Order the Fat Cow Donburi and Foie Gras Wagyu Don. For starters, go for the Hamachi Sashimi & black truffle paired with Japanese Tomato Salad .

Tiffany Gabrielle

Can't go wrong with any of their set lunches ... However, take note that they don't serve any of their sets for dinner .

Foodtraveler_theworld

Good place for premium beef lover with Omakase or A la carte. There are Wagyu , Kobe, Miyazaki or other imported Japanese beef . Quality of beef is delicious and almost similar to Japan.Booking required

Kit&kafoodle

fat cow donburri is better than then foie gras donburri. Aim for each mouthful to contain a cube of Wagyu and foie gras , otherwise the rice and meat is quite plain - the taste is in the foie gras .

Na -

Loved the premium donburi & sea bream w/ truffle . Also had wagyu sashimi , tochigi wagyu , the rice porridge , & crispy beef bone marrow with egg . Food was sublime, service great.

safia r

Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi.

safia r

Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi.

safia r

Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi

safia r

Yuba was amazing, tendon with foie gras a bit too sweet but good. Preferred the Ohmi beef (over the tonchigi). The cotes du Rhône red wine is nice here.

Jzin T

Go for lunch as it's more worth it. The reviews with better ratings largely for lunch . And I regret my Tenderloin in terms of taste. I rather have taken the ribeye

Clara A

Had an amazing meal here. Favourite dishes were the slow-cooked ox tendon with foie gras and the rice porridge with egg . Will definitely be back!!

Damon Batten

If they have Kobe beef as the special, be sure to get it. Crazy prices, but superb beef perfectly cooked!

Silene Lim

Lovers for delicately grilled steak , this is your place. Saga A3 tenderloin melts in your mouth. Not to be missed, the kinoko and the zukkiini.

Povege

A4 Ribeye was good. It has a stronger smokey flavour. Go straight for the full cut (good for 2 pax). Good service . Down side: price is too high for steak .

Pearl-Lyn ????

Fat cow premium donburi is amazing. Try the Nagasaki A5 striploin— melts off your tongue !

William Soo

Very expensive but great food! Much more economical during lunch . But If you're looking for value for dinner also, they also have a set menu but you've got to ask them for it.

Kenneth Wong

The wagyu and premium donburi is just so good, not to forget the friendly staff as well *thumbs*

Juan Harris

Amazing, amazing, amazing Japanese style steak and beef . A definite must try

Trina

12pm reservation . There at 12, doors were locked. Bumped into chef who called staff & ordered ém to open. doors open 10mims later & I said "oh uve finally open doors", staff said "ya". No apologies!

fundamentallyflawed

Set lunches so worth it!! Wagyu beef donburi set for 38.

Cheen The Curious

The place could do with better exhaust. I felt like I've walked into a heavy cloud of cooking oils the moment I entered the main door

Jasmine Pang

Amazing place. Be prepared to spurge if you go in the evening

Sun B

Cold appetisers and Shabu Shabu ????????

Sen Chew Lua

Two thumbs up for the premium donburi .

Eileen Lin

Sea bream with black truffle - A Must try here !

aaron tan

the wagyu beef melts in your mouth and if your not here for beef , you shouldn't be here

Time Out Singapore Manager

The foie gras and Wagyu donburi ($56) was included in Time Out’s 2012 best dishes list as best Japanese Rice dish. Read more

Ronnie Liew

Pure bliss for beef lovers. Wagyu beef that melts in your mouth.

Victoria Grace

Wagyu beef bowl with onsen egg !

Mandy Sharon Lee

I tried e A3 wagyu beef super tasty. Nice ambience n service.Recommended place-thumb up!!

Jack Sung

Pretty good quality of steak but somewhat over-priced.

Cheryl Lam

Absolutely fantastic! Orgasm in the mouth!

Andrea Monni

Food is good but a bit overpriced, instead of ordering full cuts order many half cuts, the taste of waygu beef can be overpowering

Melvyn

Ohmi Grade A4 Ribeye to die for!

Janice Chuah

Wagyu donburi ! ????❤️

Vincent Ang

It's really good but rather expensive ????

Kevin Lee

Real good Jap wagyu beef

Saudade

Wagyu No Kakuni paired with Chateau Timberlay Rouge 2008

Jayson Ng

My wife loved the Sukiyaki . The broth was so tasty.

Sindy Tan

A5 beef is great!

JaeGhon Chung

Casual wine or cider ?

Steph Shih

Interesting location... The tai carpaccio is Delish!

Trina

Our mains didn't come at the same time. Each at least 5 min apart

Jon Tinney

Wagyu beef . Black code and sashimi

xinxiu Hong

Foiegras Donburi - Must try !

Alan Liu

Not a good experience! Waited for 35 min for our food to arrive then the steak was undercooked (ordered medium rare) & portions are small as well . No return for the service $ prices expected to pay!!

JaeGhon Chung

Japanese Inspired

LR Lim

Filipino staff taking phone reservations is very rude! Totally uninterested and hung up after saying they are fully booked before I even finished speaking. Shocked at such bad service

Stanley Radita

Try otoro... taste like heaven

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