Wei Yi Laksa & Prawn Noodle is a chinese restaurant central region located in Singapore.
#01-20 Tanglin Halt Market & Food Centre (48A Tanglin Halt Rd) Singapore
Curry Mee style of Laksa . Small portion @ $3 gets you a pretty decent bowl of chicken , prawn and beancurd if just looking for a taster . Worth a try if queue not too long.
They r on the Singapore CEO's Hawker Guide, compiled by SPH Business Times & Knight Frank
Customise ur laksa . Look @ what combo u can create with chicken slices, cockles , fried bean curd & prawns
awesome laksa ! must tryyy!!! opens at 5.30am and closes early after lunch .. closed on mondays and fridays..
Closed Mon thurs and Fridays. Opens at 530am!! - Jul 2021 info.
Be prepared to queue for at least 10 mins but the wait is well worth it.
Closed on Mon & Fri
Adrress: Stall #20 Tanglin Halt Mkt
A taste of childhood.
Nice lasksa hot & spicy . Must try :)
My fave laksa , like eva
ラクサ にタオボック(油揚げ )、エビ と赤貝の出汁で美味しすぎるスープ chicken prawns cockles fried bean curd laksa
The sauce, the very lean roast pork and the slurpy wonton with crunchy water chestnut inside all make for a fairly unique tasting noodle experience. Just ask the long queues every night! - Robin Goh
the chicken wing deep fried bean Curd skin is a must have~!! - Felix Wong
Great food! Must try clay-pot rice, pork knuckle, otah omelette & tau suan! - Buck Seng Ng
Milk powder ribs, oatmeal prawns & prawn paste chicken are must tries! Not to mention that the prices are very affordable! - Supabertbert
I've tried all the different types of Pam cakes they have and I love them all. Do come early to avoid disappointment. - Darren Yap