Petit Crenn

Petit Crenn is a french restaurant Hayes Valley San Francisco located in United States.

9 / 10
339
ratings
  • Phone

    (415) 864-1744

  • Website

    petitcrenn.com

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  • Type

    French Restaurant

Address

609 Hayes St (at Laguna St) San Francisco , CA 94102 United States

Reservations Yes
Credit Cards Yes
Outdoor Seating No
Menus Dinner
Drinks Wine

Comments / 53


Keywords:

good for dates tasting menu dominique crenn brittany trendy omelettes restaurants French toast healthy food great value bar cute s'mores roses good for special occasions dinner music chefs vegetables friendly staff
Eater

The menu rotates nightly, but you can likely count on gnocchi a la Parisienne, pan-friend and golden, arranged with vegetables ! Also try one of the five or six seafood and vegetable-based courses. Read more

Eater

Inspired by the cuisine of Brittany , chef Dominique Crenn 's neighborhood spot offers a dinner party vibe, with impeccable, family-style dishes. Read more

Omer Zach

Everything was so good! $72/person for the epic family-style prix fixe including tip. We ate mousse inside an orange .

Emma

Loved everything. The atmosphere, the service and the food of course. We had the tasting menu , every single dish was amazing. Choose the bar sitting !

Winson Wong

The Petit Crenn omelette is amazing, so fluffy and light but pack a punch of flavor. The entire family style menu was pretty close to perfect. The trout , abalone and mussels were also highlights.

Eater

Breakfast and lunch are joining the party, offering an all-French breakfast and light lunch that are in keeping with Crenn's Breton background. Read more

Eater

The wine list is focused on natural French wines , rosé and champagne , and the space is all-white and very minimalist. Read more

Bon Appetit Magazine

Crenn hails from Brittany , so there are always oysters and gougères to start. The ensuing vegetable and seafood dishes entwine French classics with pristine NorCal ingredients and inspiration. Read more

Gsus S.S.

Amazing place. Top quality of cuisine during whole tasting menu , combined with spectacular pairing. Smoked trout , escargots , oysters and desserts created with an impressive merge of flavors. Top.

Jonathan Eatherly

Go sooner rather than later. Dominique Crenn herself is overseeing the opening and serving patrons! If you go with the a la carte menu, you can't miss the Abalone .

eric bornemann

Good back up option if you can’t gat a table at Atelier. Friendly staff and lots of fun to sit at the bar and watch the kitchen. Solid seafood and reasonable wine pairing .

Megan Allison

A flawless dining experience. Meet your fish before you eat it, and get a better wine pairing than you thought possible from one of the many friendly sommeliers disguised as normals.

Sophyan Julio

Inventive and delicious fixed price menus. The dishes feature ingredients from Brittany France, where the head chef comes from. Great value for the price!

Beau Blinder

The tasting menu here is worthy every penny. The service is paced properly, the food is excellent, and the staff is friendly , attentive, and knowledge

Dan Money

Really special + transportative. Loved the progression and unorthodox composition. Excellent white wines . Though personally I found potions tiny. Would have been starving had I not had huge lunch .

Erika Elorza

It was an amazing experience, the service was excellent, the people working here is very kind, for sure I will return soon!!! ????

Brittany Sübers

I went for the prix fixe menu (vegetarian ) + wine pairing . Food, service, presentation, ambiance, and music were all excellent. I would highly recommend.

Sydney M

Cute , quaint, with delicious food. If they still have it, you must get the French omelette with caviar add on!!

Andres Ocampo

Everything was on point!! I was very pleased and happy with the menu and wine choices. Amazing!!

Rebecca Maldonado

A wonderful five-course dinner menu of seafood and vegetable ! Every plate brought out was delicious.

Anne Hocquet

Very nice staff , delicious ingredients, it was nice to sit at the bar to see the food being prepared.

Simon Willison

Show up at 10:55am on a weekend and there's a decent chance you can score brunch at the counter without a reservation

Yaron Zakai-Or

Incredible tasting menu ! The wine Paris is the way to go. This is one of the best restaurants in SF

Alex Casariego

One of my favorite brunch spots of all time. The French toast is incredible, Cou Cou cocktail is amazing

GQ Magazine

Crenn, in its petit form, strips the tasting menu of its overbearing gravitas and allows you to experience instead the pleasure of being in a chef 's hands. Read more

H K

Every dish is a delight. Don't miss the mushrooms though - beyond awesome.

Maya Byrne

Absolutely loved every dish and how they brought out the fish and told all the guests about it! Excellent dining experience

Tim Bradshaw

the Whole Fire-Roasted Trout with Beurre Blanc was fantastic

K2

Delicious. Nothing more can say. Just pop your self in and enjoy what they serve u.

Andres Ocampo

Everything was on point... very pleased and happy with the menu!!

Meaghan H

Get the tasting menu for Dominique Crenn 's more reasonable restaurant ! We love this spot!

Rebecca Maldonado

Dinner was delicious! Service was excellent as well .

Jenn Chen

Impeccable set menu by way of Brittany and California. In true French stryle, service is included.

Bar S

I love this grill fish !

Angela Z.

Pretty reasonable for brunch ! Loved the eggs benedict and pastries .

Angelica W

Delicious tasting menu . Splurge for a special occasion !

Tin Kadoic

Not worth the hype nor the price. A month in advance reservation doesn't mean you won't wait for a table for 45 minutes and get kicked out. Service, and food, and ambience, underdeliver.

Noelle McReynolds

Beautiful prix fixe menu

Amber

The wine pairings are spot on for each course

Frances James

dominique crenn 's new spot - pre fixe or sit at the bar

Joseph Le

The French toast is amazing!

Roy N

Everything is fantastic.

Ted

Delicious, creative food!

Sophyan Julio

Now open on Sundays

Alex Rosen

Omelette is delicious

Walter Korman

Everything!

Frances James

Dominique Crenn 's newest spot- seafood/veggies homestyle French

Nathan Rhoads

Pre fixed is great.

Shannon Coulson

The gougère are spectacular.

Jay Kornder

My favorite restaurant in San Francisco!

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8.0
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Brass Tacks

the $10 cocktails are really good, I also like the whiskey sour. so tasty! - Russell Allen Esmus