Smitten Ice Cream is a ice cream parlor Dolores Heights San Francisco located in United States.
904 Valencia St San Francisco , CA 94110 United States
Credit Cards | Yes (incl. Discover & MasterCard) |
Outdoor Seating | Yes |
The rotating menu of flavors is likely to please all palates. Liquid nitrogen churned ice cream is soft and fluffy. Feels like you're licking clouds!
Freshly churned ice cream is a complete different experience. Great flavors, big portions , centric location. Best ice cream in San Francisco. Period.
Ice cream is freshly prepared using liquid nitrogen . Takes a while and it’s pricey . But it’s sooo good and the portion is very dense. Flavors change regularly.
Second best ice cream shop in San Francisco (no one beats Gio Gelati on Union St). Their basic vanilla & chocolate are exceptional; they have a patented machine on site that makes ice cream to order!
Exceptionally smooth and made to order. The waffle cone is worth it. Earl Grey has been one of my favorite flavors.
Check out the fancy map of San Francisco with early Smitten history on the wall.
All the flavors are amazing, but I'm partial to the fresh mint chip , which always smells like a real fresh sprig of mint .
A unique liquid nitrogen process and the finest natural ingredients ensure each made-to-order scoop is a creamy yet light, heavenly treat.
The seasonal duo ice cream is great. It tastes super fresh and the waffle cone was flavorful
Fresh waffles and excellent ice cream .
Great place to stop at after dinner for a sweet treat on your walk through the Mission.
It costs twice as much as you want but it feels twice as dense, so it’s really a wash. A delicious wash ????
I simply fell in love with creme fraiche with pear ???? syrop and almonds
ice cream made in liquid nitrogen vat while you wait
They make each ice cream to order using a machine--which they don't tell you upfront, so don't come in expecting a quick in and out.
Try their rotating seasonal tastes!
The taste and texture was not as amazing as I remember it being the first few times in Hayes valley.
Ice cream made fresh upon order using liquid nitrogen . Not a fad - hopefully here to stay!
Everything
You can order a single scoop for $3.68 but it’s not on the menu
Great texture—enjoyed the cookie dough !
Tasty combinations
Cookie dough sundae is excellent.
Cookie dough w pretzels and choc chip
Ice cream has great smooth texture, but is somewhat lacking a full body. Given the price tag I’d say it’s ok.
Great ice cream but the ambiance sucks
If you're looking for a cool way to mix up your desert routine, try the liquid nitrogen ice cream !
It needs non dairy ice cream . I couldn't eat any ice cream ????
Strong flavors and perfectly creamy and smooth ice cream. Worth the wait! - Angelica W
So glad this Portland staple is now in SF. My go to is the sea salt ice cream with caramel ribbons but the seasonal berry flavors are a must try when in season - Ashley Spears
Great view of the city and a pretty easy little walk to the top - Owen Williams
One of my favourite local bookstores. They stock my favourite food mags and also sell second-hand books too! - Ashley Yue
Great open layout upfront with seating outside and in the back. No wifi, but great coffee and nitro cold brew - Roshan Sadanani