Miel Brasserie Provençale

Miel Brasserie Provençale celebrates the intoxicating flavors of France’s Côte d'Azur region with a menu featuring herbs, lavender, honey and olive oil.

6 / 10
60
ratings
  • Phone

    (617) 217-5151

  • Website

    intercontinentalboston.com

  • Instagram

    No Instagram

  • X (Twitter)

    interconbos

  • Facebook

    No Facebook

  • Type

    French Restaurant

Address

510 Atlantic Ave (located in the InterContinental® Boston lobby) Boston , MA 02210 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Yes
Outdoor Seating Yes
Wheelchair Accessible Yes
Restroom Yes
Menus Breakfast, Brunch, Lunch, Dinner, Dessert
Drinks Cocktails

Comments / 20


Keywords:

breakfast food scenic views desserts brunch food good for working bar hotel basil honey lunch waterfront dinner fresh avocados good for special occasions restaurants
Benjamin Doyle

great view of fort point channel, excellent brunch

anna simmons

great service and delicious breakfast - the staff even got me fresh avocado and spiracha for a side on my breakfast eggs

Sofia Uz

Classy waterfront dining, amazing food! And i don't say it often

Dave Black

Try the Honey Basil Scallops - Omg...these scallops at #Miel at the #InterContinental #Boston hotel are amazing.

Sarah Deschaine

Have Paul the sommelier . He is the best for food & wine pairings .

Bordeaux Wines

Even on a whim, an evening spent eating here by the water with a glass of Bordeaux in your hand is an eventful night.

Jason H.

Went for breakfast in the intercontinental hotel . Frankly surprised by how lame it was. Omelette was mushy, potatoes cold, and my mocha cappucino was like drinking chocolate water. Go to Flour bakery

Drew M

Dinner isn't recommend - bland & overpriced. Also their "new menu" isn't even really French. If your looking for French go to Marliave or Gaslight, not here.

Jonathan O

Steak frites are great.

Benjamin Doyle

quick service

Melissa Cappadona

Went for breakfast on a Sunday with my family. Worst service I have ever received in any restaurant ever, I would never return and not recommend that to anyone.

Bohan Liu

Great fries

Maggie Battista

Solid Cobb salad . :)

vsync

Atrocious service, sadly.

Christopher Woods

Food was good if somewhat overpriced. Service was average.

Nathan P.

Delightful buffet style + tapas brunch .

DJ Capobianco

So. Many. Bees.

Jim Griffin

nice meal @miel

Paula

Don't come at hotel check in time. The service was terrible.

Alain Boudreault

Prenez la cote de boeuf , ça vaut la peine, et le Louis Latour rouge!

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