No. 9 Park

While the chef menu (which changes weekly) is amazing, one of our favorite treats is to sit at the bar and enjoy a selection off of Cat Silirie’s wine list with a couple of bar snacks !

The perfect place to get a taste of Barbara Lynch's upscale , French-inspired cuisine — without spending quite so many paychecks as you will at her ultimate destination. [Eater 38 Member] Read more

Ted is the best bartender in town , with a food a drink menu to match. Regardless of the menu, trust the servers, chef and staff with your order. You won't be disappointed.

When I ask serious foodies about the most famous dish in Boston, the prune-stuffed gnocchi with foie gras , toasted almonds , and vin santo at No. 9 Park is suggested by the most people. Read more

Trust the wait staff for suggestions; very flexible. Best cheese cart I have seen outside NYC or France. More than decent wine list . Quiet , elegant space. Have to go back to the bar .

Super fancy , but oh so delicious. Perfect special occasion date night ! Go for the tasting menu if you're in the mood to splurge.

Sit at the bar for a delicious cocktail and a snack . Dinners for vegetarians can be crafted by the chef - they're tasty but there's better options out there

No. 9 Park has received the AAA Four Diamond Rating, 2012 James Beard Foundation Award for Outstanding Wine Program , and Boston Magazine’s Best of Boston and 50 Best Restaurants lists. Read more

i love that the waiters immediately bring you another (delicious) roll if you even hint that you'd like one. i literally had just thought to myself 'that roll was really good, i wish there were more'

Tasting menu was very high quality, friendly staff , great quiet atmosphere . Expensive but good for special occasions

Classic Yankee fare is embroidered with the likes of vin santo, ras al hanout, and unagi . And the famed gnocchi are all they're cracked up to be. Read more

The chef 's tasting menu is one of the greatest experiences in the world. The foie gras plates are delicious. Loved it.

Their cocktails are mind-blowing and their cheese plate is solid as well . One of Boston's best restaurants as well .

Great place for a romantic dinner . Gnocchi , Shrimp Ravioli & duet of beef is the way to go!

The prune-stuffed, foie gras-topped gnocchi is famous for a reason, and definitely take advantage of the top-notch cheese cart and cocktail list . Read more

May be Boston's best bar . Always trust bartender's choice . And their Old Cuban—made with Roederer Brut Premier—is easily the best I've ever had.

Best service ive ever had. Exquisite food, cooked just right.

Ask Ted (the bar manager) to make you a Boston Flip. If that goes down well follow up with an order for a "Ted's Tits" and be sure to capture the look on his face as he turns bright red.

Every now and then, grownups need to be romanced. They need to feel giddy, and special, and starry-eyed. And there’s no surer path to that feeling than a date at No. 9. Read on for what to order. Read more

Prune-stuffed gnocchi with foie gras (or any of the seasonal pastas ).

While dining here in 2007, Diane Wilkerson was caught on tape stuffing FBI bribe money into her bra, ultimately leading to her resignation from the State Senate.Read more: http://thephoenix.com/Bo Read more

despite the massive wallet buster, it was a beautiful &delicious V-Day dinner tasting with the better half- wait staff was superb (Note:If they served burritos , they'd be $50 each - think we're safe)

The crispy farm egg and huge portion of fois gras are outstanding. Order both for a sumptuous treat.

Sit in the bar , get a Sazerac , enjoy life.

2012 James Beard Winner for "Outstanding Wine Program ", for not only it's pairings but "exceptional cocktails "

Had the chef 's tasting menu - delicious!

Tell Ted what base spirit you like and what you want it to taste like (smokey, light, crisp, fruity , etc.) and wait for the magic.

The miso creme brulee is a revelation. Sweet, salty, savory and a touch fatty all in the same complex diagnosis. Amazing!

Everything and the service is first class

Best place to get a scotch and relax if you're not into the rowdy bar scene

Have a rye Manhattan made with Old Olverholt, slightly sweet and served up.

Don't miss the gnocchi

Ana Sortun, chef of Oleana, eats here on her nights off. She loves the Prune stuffed gnocchi . Read more

Ask Ted all about Absinthe , trust me, he knows.

Go to No. 9 Park for the seven course tasting menu with wine pairings . The portions are small, but you'll leave with a full and happy stomach, despite your empty wallet.

A really warm and cozy atmosphere perfect if you're feeling a little chilly. The gnocchi is DELICIOUS.

Great drinks!

Get the Foie Gras gnocchi

Something went wrong and octopus dish was too salty.

Knowledgable bartenders who are really friendly

Stephanie Cmar Season 11

Came for the Mad Monk Fizz!

park street cup. refreshing!

Come for the tastes, not the portions. Unbelievably expensive .

Order a Tom & Jerry for a perfect nightcap.

Not worth the hype. Okay meal. Really bad dessert . No option to do a la carte.

fancy , expensive .

Marconi Wireless. Drink.

eat and drink

Todo esta buenisimo!