The Girl & The Fig

Cute restaurant in the town of Sonoma. Had a great cheese plate that came with fruits , spiced nuts , and of course, fig . Went well with the delicious rosé !

This may be one of the best meals I've ever eaten. The duck was perfectly cooked: crispy & tender. Service was outstanding. They also make their own ice cream in house. You must eat here when in Napa.

The prix fixe with the wine pairing is an affordable way to sample various innovative dishes from this fab restaurant also try chicken liver mousse and the grilled peaches salad with prosciutto .

The outdoor patio is the bees knees with it’s market lights and plenty of heaters for the night time. Everything we’ve tried is delicious. Never disappoints. Get the cookies and milk . You’re welcome.

The tuna is fantastic, the creme brûlée as well , and the port and cheese flight was mind blowing. We were seated in the bar , and the service was amazing!! This is a must visit place in Sonoma.

Our family tries something new every time at Girl and the Fig . Salads , fish and seasonal dishes are memorable. But matchstick fries and lavender crepe brûlée are must-enjoys every visit.

Great place. Great food. Great wine . should go for the 3 course menue with the wine pairing . Was delicious and is changing every week.

The best restaurant I've ever been in California! Doesn't matter what you order. Everything, from starters to desserts is delicious and top quality! I ordered steak tartar and pork tenderloin .No words

Lovely Parisian patio vibes. The flounder is every bite delicious, esp. paired w/ wine . Duck confit lives up to the praise, 2 legs is perfect to share.

This place is GREAT! Definitely go here if you're in Sonoma. Was a wonderful option on a Sunday evening after wineries had closed. Excellent cocktail list

Very good. Definitely get a reservation . We did and they messed up so we got a "sorry fig " platter which was very tasty. The tomato and watermelon salad was outstanding.

Probably one of the best restaurants on Sonoma/Napa. We knew it was going to be fantastic once we started with the delicious Grilled Peaches . Excellent food, great service!

All round delicious food making use of surrounding area's rich produce. Particularly lovely selection of local cheeses and cold cuts .

Everything we had was amazing! Cheese platter , flounder , duck confit , heirloom salad , and profiteroles. The lavender mojito was great, too. One if the best meals I have ever had.

Delicious French menu. You must try the quiche and cheese tower!

One of my favorite restaurants . Absolutely get the 3 cheese appetizer , cheeseburger with brie , and profiteroles. Also the fig cocktail is great.

Can't go wrong with the Fig Kiss if you're a fan of sweet cocktails .

Super lovely staff , great food and ambiance. I loved the wild flounder !!! Nothing more can say????????????

Try the House-Made Sausage And Grits - #kvpinmybelly - Lovely brunch in #Sonoma. Yummy chicken sausage and poached egg over grits .

The prefix dinner menu is great value and always delicious. Also with the perfectly portioned wine pairings

thank you so much for sharing your tips and checking in! Our menu is current, so check back soon! Here is a new dessert that just hit the menu:

Make a reservation . Crowded on sat at 1pm. We managed to find 4 seats in bar section. Mussels and frites are amazing!!!! BFFs loved grilled cheese and quiche . Hubby loved the duck and lentils .

Try the Fig Kiss - Made with Sonoma "Figcello" and mixed with St. Germaine Elderflower Liqueur ... A truly dangerously refreshing drink .

Decided to get the duck and It was phenomenal. My boyfriend got the Cornish hen ; it was just as good. Lavender Creme brûlée was awesome but you have to like lavender cuz you can definitely taste it

Awesome patio , delicious fromage , incredible mussels , tasty flights, amazing specials! What's not to like?

The cheese plate is amazing!! I had the pork tenderloin with a cline movedre and my date had the steak and fries with a Syrah . Both of us loved our meals.

Just of the Sonoma Plaza , the local wine tasting pop in here for their broad selection of cheeses . They offer half glasses of wine so you can experience more responsibly. - Inspector

Banmmo likes to stop by for a casual bite while people watching out front. One of the most famous spots in the area - and woman-owned.

Great dinner ! Loved the fish and goat cheese plate . If you don't have reservations and get a table, there's a "bar " area up front to snack and drink!

if they have the radish salad , order it. that or the smoked trout salad . or get the pork belly sandwich . all = delicious. charming staff as well .

The Avocado Toast was lovely for a light lunch and the grilled cheese was super rich!

Lamb loin w feta was delicious, duck sugo, lavender crane brûlée

The charcuterie plate and the steak tatar were both generous and memorable. P.S. The lavender salt that they sprinkle on their tartar is also available for purchase.

The Works cheese platter to start, with a wine flight , and duck confit for entree. Life is good.

A fantastic place to dine when in Sonoma. Excellent food, friendly staff and make sure to get a reservation !

Try the Bourban And Bacon Cocktail - #kvpinmybelly : Genius #bacon cocktail . Fab combo of sweet & savory. Also - I loved snacking on the garnish .

We got the quiche Lorraine and pork belly sandwich . I'd get the quiche again! The fig royale was delish too!

Steak frites was heavy on the frites and light on the steak but they were upfront about it. Both items were still damn good. I'd order it again.

Try a glass of Envolve's Biodynamically farmed Rosé to pair with any of their dishes & amazing outside patio !

Steak frites are great, as is the duck confit . I love the steak tartare and charcuterie platters to start.

Impeccably prepared, delicious French-inspired cuisine. Everything we ordered--and it was enough to surprise the server--was amazing! But gun to head--duck confit .

Decent enough vegetarian options , like the spring onion farro with a poached egg and all the cheese plates .

Charming restaurant with great ambiance. The bay scallops were delicious as was the seasonal crisp. Not sure you can go wrong with anything here!

Definitely my favorite restaurant in the entire wine country !!!! I recommend the fig & arugula salad and the burger with cambazola cheese & bacon . I sit at the bar every time. Mark is the best!!

The food was amazing (Holy Moly cheese is great) and so is the service! We were happy with this recommendation from a local!

Try the Fig And Arugula Salad - Toasted pecans , dried figs , Mano Formate pancetta , Laura Chenel chèvre , #fig & port vinaigrette . Favorite #salad

Highly recommend the wine flights (especially the white one). Shrimp crostini was fantastic

All fresh meats and fish . Great wine list

Pretty damn good fries here. Mint lemonade cocktail is really refreshing. Quiche is a massive tasty thing.

I got the wine flight ! Loved it. Food was fantastic.