Tortas Los Picudos

Tortas Los Picudos is a mexican restaurant Mission District San Francisco located in United States.

9 / 10
73
ratings
  • Phone

    (415) 824-4199

  • Website

    tortaslospicudos.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Mexican Restaurant

Address

2969 24th St (at Harrison St) San Francisco , CA 94110 United States

Reservations No
Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating No

Comments / 24


Keywords:

tortas vampiro tropical Mexican food fruit juice pork great value good service spicy food good for a quick meal ham chicken queso huevos Milanesa avocado carrots bar fresh strawberries Bay construction
Serious Eats

Ranked #2 for tortas in the Bay Area, these carefully constructed tortas are definitely worth your time. Try the shredded pork shoulder with a delicious glass of freshly squeezed fruit juices . Read more

Kaitlin Yapchaian

Hidden gem . The milkshakes + juices are great - fruity or healthy/veggie/green options. Green juices are frothy + just sweet enough. Affordable + the sweet ladies give samples or top you off w/extra.

William Johnson

The chorizo y huevo is a good start to any day. The chorizo came across more smokey than spicy .

Vansi

Get the shredded pork ! Avocado is totally worth it.

Jessica C.

Every single time I have come here, I get a carnitas torta with queso fresco and an horchata or agua fresca . Perfection!

Foodspotting

This is the only place I’ll go to satisfy the torta monster in my belly. Try the Tortas Con Jamon , Huevo Y Chorizo with a fresh strawberry smoothie or carrot & orange juice . - Ted

Leslie T

Try any of the juices especially Vampiro Tropical ! via Chris Milano @FoodieAdventures

Brendan McDonald

Vampiro tropical = best juice in SF. Enchiladas verdes ????. Torta Ahogada = a spicy , saucy hangover meal.

Rem Koning

Obviously great tortas but enchiladas are fantastic. Super friendly . Awesome juice .

Ros Hodgekiss

The tortas are really big enough for two meals, but you'll devour a whole one, anyway. ¡Carnitas para siempre!

Brian DiCrocco

The best Tortas in SF. Pavo ahumado with queso freso and avacado is my fav.

Michelle Wetzler

#16 Pollo Milanese with extra meat (for $1) - it's amazing!!

Michelle Wetzler

They have multiple options for cheese . Get the Queso Fresco . YUM.

Ellen Hsu

call ahead to order during lunch hours, they get slammed!

James

The tortas here are fantastic! Try the hawaiian or the roast beef ! Mmmmmm

Em C

#10 pulled pork is food. I wanna try the tortillas next time.

Iván Cervantes

Try the Mexican mix pierna/milaneza/queso/aguacate #meet lovers #rusa.

Jennifer Lam

Try the shredded pork torta . The flavor and spice of the meat is amazing!

Nath M

When hungover nothing beats a monster Cubano torta and some fresh juice !

Emmet Emma Isabella Grahn-Hoyt

Best burrito in town !!!

Ruddha CA

Yummy for my tummy...

Burt Herman

Get the milanesa !

Lael Sturm

Get the Cubano - not traditional Miami style, but real good. Think Mexican sandwich using Cuban sandwich ingredients.

Piero Castro

Cubana es la mejor

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8.8
Mexican
Taqueria El Farolito

I had their Torta Mexicana it was great!!! Juicy tender steak, complimented by beans, lettuce, tomato, and Sour Cream. Definitely recommend it. - Randolph Bradley Rojas

7.5
Mexican
La Espiga de Oro

The pupusas are large and delicious (especially the one with their freshly made in house chiccaron), and come with refreshing tomato salsa and curtido (could have used a bit more). Easily worth $3.50. - Luke Bornheimer

8.9
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El Metate

Get the Torta del Mar (fish Torta). It's absolutely amazing - Sam Houston

8.3
Mexican
La Gallinita Meat Market

Tasty tasty tacos.. get the chorizo and carnitas. Three tacos makes a meal. - Bikash Mishra

8.7
Coffee Shop
Philz Coffee

On cold options Mint mojito is awesome! And for hot coffee, Greater Alarm is also delicious. Love this place! - Desiree Sanchez

9.0
Ice Cream
Humphry Slocombe

The prosciutto ice cream is imbued with the flavor of pork, but it’s completely smooth and lucid and wonderful. - Mike Thelin, Unique Eats - Cooking Channel