Pitmaster Jack Timmons is a native son of Texas and his mission in life is to make the best and tastiest BBQ money can buy in Seattle. There’s a reason why Jack’s we’re on every ‘Top BBQ in Seattle’ list. We keep it authentic, cook it low and slow and have a great time doing it.
3942 Airport Way S Seattle , WA 98108 United States
Reservations | No |
Credit Cards | Yes (incl. Visa & MasterCard) |
Outdoor Seating | Yes |
Wheelchair Accessible | Yes |
Music | Yes |
Parking | Private Lot |
Restroom | Yes |
Menus | Breakfast, Lunch, Dinner, Dessert, Happy Hour |
Drinks | Full Bar, Cocktails |
Want authentic Texas bbq ? This is the spot. They go through like 5,000 pounds of meat a week. Definitely a bbq joint you want to visit if you’re in town .
BEEF bacon , jalapeno hushpuppies , beef brisket & pork ribs ... and you must try the all-meat chili and mac n cheese !
Brisket , rib , and sausage were top notch. Sauce was meh, but it’s fine because you won’t need it...maybe on the pulled pork as it was the weakest meat. Sides were decent. I’ll be back to try more!
This is legit Central Texas barbecue . I would say mid-range Texas, not cream of the crop Texas, but even "passable" is hard to come by outside of the Lone Star State ! It's legit, go try it. :)
Ordered the Texas Trinity; brisket , ribs and sausage . The smoke flavor was very good, not overpowering. The brisket & ribs was a little fatty, but still quite delicious.OMG the pecan pie is amazing!
Best bbq so far in Seattle. Good brisket , ribs and cheddar jalapeño sausage . Collard greens were good. Mac n cheese was ok. Spicy bbq sauce to round it out. 4/5
The meat! Brisket or ribs . Forget the sauce, this is Central Texas style where the flavor is 14 hours of smoke, salt & pepper . There is nothing else like it in Seattle. The pitmaster, Tony, is great.
Oh dear lord the brisket . You won't find better. Moist, tender, with a smoke ring as deep as your soul.
Breakfast tacos are awesome! Definitely getting the "trio" - one brisket , one sausage , and one no meat. I just got the brisket and sausage and wish I had the third!
Amazing!!!!! Absolutely superb! Fantastic! Get the family picnic and enjoy.
Great staff and food: ribs and brisket , black eye peas as side and chili are good too!I will come back!
Jack's BBQ and its sprawling Lone Star plywood space is popular in SODO. Surprisingly, BBQ chicken is their specialty, briskly selling out as dinner rush begins. Arrive early to avoid disappointment. Read more
Good cocktails , great food, but the pie was to die for
Ribs , brisket and smoked chicken were all incredible. Don't forget the rib tips too. Finish it off with Shiner Bock . ????
Jack's has the best Texas styled BBQ in Dallas. The smoked and slow roasted Prime Rib on Friday evenings is to die for good!
Jack's is the real deal. Perfect Central Texas style brisket makes this the best barbecue joint in the city - by far.
The reviews say it all. Best BBQ in Seattle . Cole slaw is fantastic. Collar greens were heavenly. Everything is good.
Brisket melt in your mouth, very good food, wedged salad great too..
The BEEF bacon , jalapeno hush puppies , and the brisket (and you MUST try the all meat chili and the mac n cheese )!!!
Really good bbq . All the meats are extremely tender. Order the Texas Trio for a sample of the menu
Amazing TEXAS BBQ . The ribs and the brisket were my faves. Also, make sure you ask for the "Selina" cocktail . Smoked sweet tea + Tito's vodka .
Brisket and ribs were awesome. Smokey and good flavor from the fats. Hushpuppies are awesome too!
Had hushpuppies and pulled pork . Both were excellent. Will be going back to try the ribs .
All of the bbq is great, but if you don’t order the pecan pie you are really missing out!
The meat could’ve been more tender but the pecan pie is the best I’ve ever had.
They will offer a complimentary appetizer or dessert if it is your first time dining at Jack’s BBQ .
Who can go wrong with sausage but the ribs are bone dry? Need to get a drink to down these babies.
For true Texas BBQ skip the ribs and go for the brisket . Start with a Rusty Spur
Brisket , brisket , brisket . And a side of brisket .
Briskets are perfect!
Brisket , braised collard greens , pulled pork
The ribs and brisket are amazing!
Best BBQ in Seattle
Why is the brisket dry? Twice in a row. :( The brisket is the best option but it has been dry the last two visit.
Southern, craft cocktails are well made here
Beef rib Tuesday's. It's what it's all about!
Briskets are to die for.
Bye bye ribs which are too dry to eat. ;)
Food & Wine 's Best Barbecue in Every State 2020: Washington
Best brisket , Mac n cheese and sweet tea !
Burnt ends , brisket , pork ribs ...
Brisket or ribs
Recommended by John Roderick on Road Work with Dan Benjamin. ✊????
Brisket breakfast tacos
Recommended on Instagram by @lacuisinedelagloria
Texas style brisket and ribs . ????
Texas-style breakfast tacos .
Brisket and Wedge
The pork ribs were really good, but the BBQ sauce was pretty "meh"
The driest, least flavorful BBQ this Texas girl has ever had. So sad because I was glad to see a Texas BBQ joint in Seattle.
Amazing little gem of a place. Great cocktails and really great food served till 1am. - Taylor Winn
One of the few food courts that serves Kirkland gelato! HUGE three scoop serving size in waffle cone or dish for $1.50! Choose from pistachio, stracciatella, and chocolate flavors! - Spenser Holen
I recently purchased the 47 MLB Men's Philadelphia Phillies Trucker Snapback Adjustable Hat and it has quickly become my go-to accessory for game days.mlbbaseballnews.com - conde fatoumata
Great supermarket to find everything japanese: from kitchenware to sashimi cuts, fresh vegetables and imported liquors. - Ricardo Hernandez