Angelini Osteria

Angelini Alimentari brings the experience of the Italian coffee bar to Los Angeles. Offering gelato, espresso and food all day - every day, you will also be able to purchase food items to take home.

9 / 10
279
ratings
  • Phone

    (323) 297-0070

  • Website

    angeliniosteria.com

  • Instagram

    angeliniosteria

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Italian Restaurant

Address

7313 Beverly Blvd (btwn N Fuller Ave & N Poinsettia Pl) Los Angeles , CA 90036 United States

Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Wheelchair Accessible Yes
Dining Options Bar Service, Take-out
Parking Valet
Restroom Yes
Menus Lunch, Dinner
Drinks Beer, Wine, Full Bar, Cocktails

Comments / 89


Keywords:

good for dates wolfgang puck bone marrow good service desserts trendy gelato burrata cheese great value pastries pork chops pastry chef risotto foie gras big portions cheesecake beef spicy food meats zucchini
Food Network

Ask Wolfgang Puck the perfect fish and he'll say the Salt-Crusted Branzino at Angelini Osteria. On The Best Thing I Ever Ate, he admitted to dreaming about the Branzino 's light, delicate flavors. Read more

Marie Wickström

The menu is very extensive and the food here is incredible. Great for vegans , vegetarians , pescatarians and all meat eaters. (Has tons of gluten free options )

Connie Chiu

Great mom and pop feel (despite the priciness ). Loved the foie gras and bone marrow , especially the pasta that comes with the marrow . The duck ragout tag was so good. The uni linguine was okay.

LA Weekly

They fuel a lunch crowd with pasta al limone and tripe , serve oxtails on Thursday nights, dish out respectable versions of Roman trattoria classics like spaghetti carbonara and pollo alla diavola Read more

Connie Chiu

Came for gelato after dinner next door and such good gelato at good prices! There were some good pastry and dessert options . The service is so friendly .

AMW

Casual , all-day Italian cafe , serving pastries , espresso , panini , and gelato . Free parking in the back.

Thomas Colton

I really don't think it matters what you get here. The service is excellent and they make you feel at home. I got the lasagne verde (pictured) and loved it.

Galia Tully

1. Matea the waiter 2. Welcome hors d'oeuvres (small portion of risotto , salmon , crispy seasoned thin sliced bread ) 3. Broccoli Soup was Amazing 4. Chop Salad fantastic 5. Branzino had me drooling!

Nicolagypsicola

So if you’re not stupid, you recognise that this place is a gem! Get the gelato and definitely try out the Sandwich . Hands down best Vitello Tonnato I’ve had outside of Italy... don’t sleep!

AT Wawa

The carpaccio was really good, the pizza was thin and crispy . The staff are very nice we had to wait for 20 min though we had reservations

Johnnie Skywalking

Great lasagna and pasta . Polipo is my favorite. I wonder how they can cook octopus so soft inside. No chewiness at all.

Whitney Y.

All the homemade pastas are delicious! Small restaurant , be ready to sit shoulder to shoulder with other diners, reservations required! Wait staff is very friendly ! Scallop appetizer is great!

Katrina

One of the best Italian restaurants I've been to....i recall having an amazing tripe dish.

Khalid

The beef carpacio, truffle pasta , and their lovely cheesecake

AT Wawa

Tuna tartar was nothing special. It's a small restaurant but food is overrated to be honest. I don't think I'd make an effort to come next time except for the tagliolini with lemon which was amazing

Es

The truffles were not as great as I hoped. The arrabbiata decent. I will give this place one more try. The peach tart was good. All in all did not live up to my high expectations but will try again

Ziad A.A

You can't go wrong with any order.. Try the grilled calamaris , the ragu and the lamb chops ++++ ????

Food Network

Host Giada DeLaurentiis arrives at Angelini Osteria, in Los Angeles, CA, for authentic Italian food in a sexy setting, on Food Network's Giada's Weekend Getaways. Find more tips at FN Local. Read more

Rehab N.

BEST ITALIAN RESTAURANT IN LA! Try their Lasagna Verde , Lamb Chop , and their huge selection of wine !

Andrew Galdi

Delicious hand made pastas and authentic Italian . Few tables but worth waiting for

Scott Sonnenberg

What's good here? EVERYTHING!!! God dang. Tender calamari , buttery white fish , amazing duck breast .

AT Wawa

The tagliolini truffle was too salty for our taste. The fish was fresh & so tasty

Shirley Lu

Octopus salad - such perfect combination of flavors (tangy , bitter), octopus perfectly charred

AT Wawa

The braised artichoke was flavorless, had to add lemon but it was cooked perfectly

Abu Aya KD

As authentic as you will get in LA for Italian

Osama

Best Italian restaurant , try the lasagna

Christos Drosos

Lasagna verde is tremendous.

Charles T Sebesta

Was brought some pasta from this restaurant . Excellent, well prepared and ample portion . Excellent!

Miguel Azuara

Best pizza ever! Try it. You won't regret. And any pasta is just magnificent

Chefs Feed

Walter Manzke, chef of Wildflour Cafe + Bakery , eats here on his nights off. He loves the Strozzapreti w/ sausage & tomato sauce . Read more

Michelle L

Reservation are held for only 10 minutes! If you're running late, call and let them know or your table WILL be given away.

Eater

High quality rustic Northern Italian fare served within a small, minimalist space. [Eater 38 Member] Read more

Julian Fang

The warm tripe is a must have. Ask for it if it's not on the menu .

Rockie T

Wolfgang Puck 's Best Thing I Ever Ate was the Salt-Crusted Branzino & Giada's is the Lasagna Verde with spinach pasta .

Deepansh

Must visit, best Italian with vegetarian options . Omg

Erin T

Absolutely authentic and fantastic. Could replace celestinos rests as my favorite ...! Buonissimo! grazie! :-)

Ms. Nomad

Tagliolini Limone & Pizza Margherita & Polipi Warm Octopus

Trust Always

The food is good also the pizza ❤️, the service is very good..

Chinaphong Kowong

Tiramisu - recommended by Wolfgang Puck on The Food Network

Janet Diaz

Had the Thursday special. Veal liver . Was really good if you like liver .

Lolo

If they are booked , ask to sit at the counter - just as good!

Jonathan Friedman

The Pizza Margherita with Artichokes and Speck is the best pizza I've ever had.

Maynard&Child Olives

Another Los Angeles favorite! Lasanga!!!!!!!!!! We had excellent tripe here also. You have to try it once.

Wolfgang Puck

"Nonna Elvira's green lasagna is a dozen layers of bliss with blankets of pasta !" - WP Pastry Chef Sherry Yard

Ryo Y

Amazing flavors. One of my favorite joins in Beverly Hills

Lori Blount

So good and they make you feel like part of the family.

Cooking Channel

Order the Fried Calamari and Zucchini and request the spicy dipping sauce , unbelievable! - Debi Mazar & Gabriele Corcos, Extra Virgin

Jackie J.

Consistency delicious with great service.

Michael A Mann

Best lasagna in Southern Cali

Bianca Bi

Lovely sea urchin pasta

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