Pastis

Reboot of the mepa classic recaptures the magic with very well executed classic French bistro menu and brings back the sexy buzz. Only knock is the menu is purely classic dishes

The crab and avocado is great!

Whole branzino was light and fresh, and we loved the Tarte Sablé a la Myrtille for dessert !

say hi to Chris at the bar ! he makes the best tinis????. Order the burger , steak frites , or anything else…you won’t be disappointed

Great place, nice staff . If you pick the steak tartare , be warned that it is made mixing all the ingredient into one thing.

The escargot , the steak sandwich and the roasted chicken were all amazing. The vanilla creme brule is also chefs kiss worthy!

everything is perfection. sit at the bar to get incredible service ????

Great French Bistro in Chelsea/Meatpacking district. Can highly recommend the steak tartare !

LOVE this buzzy low key French bistro spot! Terrific food - we like the tuna crudo , cheese plate , and Niçoise salad .

So thankful for the return of Pastis! The food is great and it’s an iconic atmosphere. Loud and expensive but we know all that already

Had a lovely lunch outside and had the duck special (they ran out of the soft shell crab )

Amazing service, ambiance and food! Good memories of the precious Pastis ✌????

Great food and service, onion soup is amazing

Delicious food. Try pavlova with champagne gelee????

Excellent mussels and fries , wonderful Thanksgiving dinner choices, and abundant outdoor dining with heaters

Food was good (chicken paillard ), service was great but it all felt a bit like yesterday’s news.

They’re making a lot of money,reservations start quite early..food is very nice not wowwwww.Service too fast,you are just a customer.nyc prices

Food is always wonderful, attentive staff…love the music and vibe.

Eater: whole roasted lobster , drenched in garlic butter and paired with a pile of fries for dunking.

Great food and very friendly service ! A little bit pricey ...

Scenery French brasserie atmosphere in the heart of the Meatpacking.

Steak frites , escargots , lobster salad

The ham crepe is the brunch order to beat! ????

Duck a l’orange, tuna crudo ????

Great ambience and even better food!

Great food, service, and atmosphere.

Loved the salad Nicosia but no anchovies next time

The duck confit is amazing.

Chicken Paillard salad is very good

Get the burger . Trust me.

moules frites is delicious ????

Grilled chicken sandwitch

pate and trout !

French onion soup

Very solid

Same as it ever was. Feels like Paris.

<aclass="entity url"rel="nofollow" href="https://pastisnyc.com/"target="_blank" data-sig="A0LDIpMNXWm3Uy+TOqcQzEfkGxM=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">https://pastisnyc.com/</a>

<aclass="entity url"rel="nofollow" href="https://pastisnyc.com/"target="_blank" data-sig="A0LDIpMNXWm3Uy+TOqcQzEfkGxM=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">https://pastisnyc.com/</a>

expected to be underwhelmed but food was pretty solid

Burger was good but fries were really average.

Plat du jour !