La Strada is a italian restaurant Downtown North Palo Alto located in United States.
335 University Ave Palo Alto , CA 94301 United States
Credit Cards | Yes (incl. American Express & MasterCard) |
Outdoor Seating | Yes |
Menus | Brunch, Lunch, Dinner, Happy Hour |
Drinks | Full Bar, Cocktails |
The salame platter is great, especially with mozzarella . And don't forget the chocolate soufflé to top it off!
Tried and loved the risotto w quail ! One of the more memorable meals I've had.
All the food was excellent, so for quality you can't go wrong. For quantity, the fish entrees seemed much larger than the pasta .
Great, warm, friendly atmosphere , plus delicious food.
Excellent food. Very friendly , warm atmosphere.
Their margarita pizza is my new favourite!
Love the pizza . Love the risotto
The mushroom pizza is really good.
Nice place! Good meal & service
The vegetable risotto is outstanding.
Try Latte & Almond Croissant . Preferably in the morning with your best friend. My favorite thing to do when I come to Berkeley.
Love the vegetarian risotto
Steak sandwich is on point
Love the vegetable risotto
their soufflé is actually lava cake
Go with vishal Gondal if you want your food photographed and memorialized.
Great food -great company!
Nice patio , atmosphere.Come hungry and save room for the spectacular bread pudding !
The vegetable risotto is delicious.
Pro: friendly staff , decent food, cons: long term construction site outside
Seemed like they used frozen vegetables and bottled/canned artichokes . The calamari was decent.
Pizzas are authentically Italian
Delicious risotto
Really awkward waiters but at least they give you bread
The food is so-so.. didnt like the butternut squash much.. wasnt much to my taste.. the artichokes on the veggie pizza were too fibery..
Get the cheese platter and combine the different tastes together: salty and sweet.
Cafe Renzo down the street is better.
The butternut squash ravioli are amazing!
It's all about the risotto .
Croutons in the salad are stale
Order the soffiato di cioccolato for dinner
Overpriced and not that good IMO
Bad service, good food.
Try the Shrimp Risotto - Outstanding with parmesan, fresh pepper and a twist of lemon - Bo Stern
Don't forget about saturday brunch here. Excellent coffee and pastries. Small selection of entrees but they're all good. - Matt DeMers
Big portions, and great drinks! Ask for a special. Love the New Orleans ambient of this place. - Karolina ????
Love the saffron ice cream. Also try the dark chocolate. It's amazing ! - Karthik Naidu D.J.