Table, Donkey and Stick

Boasting an exquisite beverage program alongside imaginative dishes, Table, Donkey and Stick is quickly becoming one of our favorite spots to fulfill our craving for cheese and cured meats . Read more

With a menu and beverage list inspired by Alpine tradition, this might be the coziest restaurant in Logan Square. Enjoy a selection of the restaurant’s excellent assortment of housemade charcuterie . Read more

The $5 specials on Monday here are where the kitchen gets extra creative, throwing in a little of this and a little of that. The menu changes weekly and they announce their options on social media. Read more

TDS' Chartreuse hot chocolate was a hit. The drink, made with 60.5 percent cocoa fair trade chocolate and topped with torched Chartreuse-infused marshmallows is to die for. Read more

This German gem offers hearty favorites, including a fantastic, freshly made pretzel . The front room is tightly packed, but the back patio is a beautiful, secluded retreat. Read more

We had dinner here a week ago. It was too crowded & loud for my taste, but I am still dreaming about the charcuterie - specifically the Schweinekopf and the pheasant gallantine. Delicious!

Small and cozy offering. Sit at the bar or on the patio . The menu and beverages are outstanding. Great quality and delicious. Try the burger !

went here. service was awesome. cocktails were spectacular.  the charcuterie was great, as were the first plates (we had the tripe , it was delicious) But the main course left a lot to be desired.

The fire pit keeps the back patio area at Table, Donkey and Stick, toasty in from spring through fall. Read more

Sit at the chef's table and watch their delicious charcuterie being plated in front of you. An order from the wanderteller can't be missed.

Everything here is good. Make the time to get appetizers/small plates and share with friends. The Monday burgers are small and tasty for a few bucks each.

Really yummy food and cocktails . Cauliflower small plate and bavette steak really stood out. Oh and that grilled bread !!

Sunchoke hash is phenomenal. Favorite cheese is the buffalo milk one. Honorable mention: roasted cauliflower panisse.

One of the BEST burger in Chicago. Hands down.

Every Monday night: $.50 PBR cans, $3 bourbon shots, delicious $5 food specials!

the salmon small plate is incredible - it was the surprise favorite for me amidst many great dishes

All the meat options makes this a fantastic light dinner . Smaller portions and dark atmosphere

The wanderteller at Table, Donkey and Stick is one of the 100 best things we ate this year. http://tmout.us/rLOtk Read more

Everything is amazing but def get the duck mousse

Wow. Some of the best octopus I've ever had. Flight of bitters $11.

Organic, vegetarian dish was awesome

Had the roasted chicken leg. Amazing. Definitely good for charcuterie .

Everything is portioned just right for sharing; save room for dessert !

The Daily Meal 's 101 Best Burgers in America: #37 CDK Burger

Open till 2am! Amazing pheasant and smoked salmon , good drinks, great people

I'm seated next to the most obnoxiously uncultured Val in the entire city of Chicago. I can't wait to leave.

Frog legs and aged duck breast were outstanding!

The braised rabbit is amazing!

BBB Wednesdays are awesome: $15 for a burger beer and bitter!

Great pork rillettes.

Amazing. Amazing. Amazing.

Get the schweinekopf !!! My favorite dish of the night!

Monday night specials

Drinks are great

Charcuterie

Small menu