50 years of tradition. Our comfort food.
121 Geylang East Central 380121 Singapore
Reservations | No |
Credit Cards | No |
Outdoor Seating | No |
Menus | Breakfast, Lunch |
Good noodle texture . Fellow uncle customer told me that they make their own Charsiew which has a nice smokey taste. Well balanced sauce. Wanton and shui jiao are nicely packed to brim #ThomtoriEats
Since located at Lor 12 @40yrs ago, I have been a fans. The earliest in this school of wanton noodles that I know of. Remain one of my favorites till today.
Love the taste and noodles texture here. Has authentic wanton noodle taste in every bite. Yums! — eatwithroy
I basically grew up eating their wanton mee from their lorong 13 days till now. Still remains my favorite wanton noodle stall of all time, the taste is one of a kind.
Nice Noodle Texture .... well sliced char sure...tasty chili.....favorite pork crackle ......
I like the texture of the noodles and char siew . I am not impressed with their tiny wantons though. Waiting time during lunchtime was 30 mins.
Probably the best Wanton Noodle in Singapore from the perspective of someone who grew up in Bugis Street and loved Wanton Noodle all his life..
Noodle cooked just right with smooth texture. Char Siew roasted to perfection using the right meat to ensure not too fat or skinny. Wanton skin not too thick.
Nice food tarnished by working attitude.How tough to make just 1 dish.I’ve seen other stalls selling combination of rice/noddles & they work with much efficiency.Phone order charge extra $1????. RIP
Imo, one of the best wanton mee stalls in Singapore, along with Kok Kee & Quan Kee located at Lavender Food Square & Geylang East Market and Food Centre respectively.
Nice and yummy and cheap , worth eating there
One of the tastiest Singapore Style wanton noodles
Compared to Sin Hoe Hin @ Kovan, noodle less 'q' (springy) & inconsistent. Mine had virtually no vege . Char siew (BBQ pork ) were a mix of overcooked & juicy slices. Wantans were forgettable :-(
Self service with waiting tag. Waiting time is acceptance ranging from 5-10min. Personally I felt the wanton mee and char siew is average. What's good here is the wanton .
Nice wantan noodle at very reasonable prices. Have to wait though.
Yummy! But go off-peak to avoid the queues!
Beware of their fake 8pm official closing time. They stop taking orders by 730pm. Highly disappointed #ThomtoriEats
Came around 7.30in the morning for breakfast . Waited less than 5 mins, seem this is the best time to come if u can wake up.
Stall moved next to Drinks stall
Moving to Blk 121 in December
Finally found the wan tan mee ,standard maintain. It nice but price increase. I love the pork lard
Nice noodle but got to wait very long as too many customer...
So bah-bai! Cannot ask how long is the wait?!? Tsk!
Auntie very unfriendly, miss the old team~
I came during dinner time. The waiting time was ok. 5 mins. Wow!
Good wanton noodle . Must also order the vegetables and raw fish .
Service is so slowwwwww
Rojak or raw fish while you wait. =P~
Oyster omelette is worth a try, not the prawn mee though.
Moved from Lorong 13 coz the rent was too expensive . Morning and lunch crowd only.
Don't come on rainy days. The roof is leaking. =/
I agree, only setback is waiting time .
Waiting time still the same even if there is not much ppl
Waiting time is very long
Long waiting time
Awful! Promised so much, delivered so little! Everyday was ORDINARY. NORMAL!! I didn't even bother taking a pic!! ????
so so only. nothing to wow about. the noodle was over cooked. too soft. wanton is decent. not going to make special trip here to eat.
Not really that good .
Try the Wanton Mee - Chewy noodles which I like and with chilli you can add all you want - ferdy qwerty
Best hokkien mee I've had. Full of flavour - stock is great. Prawns are quite fresh. The charcoal fire does make a difference - Gabriel Seah
Hidden gem here - the prawn noodles from 詠香面家 (01-28) is full of succulent fresh prawns and clean tasting soup. The soup will taste more robust later in the day. Not to be missed. - Ting