Hong Kong Street Zhen Ji 香港街珍记

Nasi Lemak (Chinese style). The chilli from Ho Yeah is oily & spicy . Fried chicken wing is big with a crispy batter. This set $3.50. Paid another $1 for the vege

Staff are reserving tables in a coffeeshop. Expect pple to get up when seated. If u want 2 reserve seats go open a proper restaurant !

i love the homemade deepfried beancurd ! the egg foo yong and you tiao is yummy as well .

Don't miss the dimsum and fishhead noodle there. It's really nice.

They move to block 158. Just a few minutes away. The current store use the same name so can be decieving

Beancurd Skin Roll w/ Shrimp is a must try! Fried Carrot Cake ain't too shabby too.

The fish soup here is very yummy. Try the prawn paste chicken too

Try the char siew bun ... comparable to Tim Ho Wan. Rest average. Crystal Jade at Holland Village is better. Much better

The best fishhead beehoon . Must try.

Dim sum 's service is too slow. Did wrong order for us also, have to tell them a few times then they get it. Service staff very slow and blur. Food wise, so so only.

Great taste

Their liew sah pau is not that nice

Value for money

Yummy, yummy ... leh ... Sick of 'HAR CHEO' Chicken , try the Marmick Chicken .

Moving to Blk 158 ang mo kio ave 4 from 26 may '14. Juz 5mins walk.

Go for small portion if below 3 heads. ????

Prawn tofu (har kow tau fu) changed to tomato based. Not as nice as before :(

The service of the zhi char sucks! !! Dog eyes auntie!! Ask for menu den look at us like we cant afford to pay!!! Ccb! !!

Great Zichar!

Need to remind food must not be salty

Tim Sum okie okie but too "Ex"! 

Tim sum degraded, not as nice as before

Fish Head Bee Hoon 

Can't find it? Just look out for the bright lights

Order the San loh hor fun , prawn paste chicken , sweet and sour pork , deer meat and sliced fish stir fry with ginger !

chee cheong fun average. All in all, not worth the wait.

Zhi char service sucks! !! Drink stall barley too sweet! !!

super slow service. Be prepared to wait @ least half an hr even though there are seemingly not a lot of customers

香港芥蓝清炒姜丝。比起常吃的炒蒜茸，来得好吃。