Teochew style clear soup since 1955
#02-29, Tiong Bahru Market & Food Centre (30 Seng Poh Rd.) 168898 Singapore
Reservations | No |
Credit Cards | No |
Outdoor Seating | Yes |
Menus | Breakfast, Brunch, Lunch |
This stall’s signature dish—a peppery soup of pig innards and pickled vegetables served with rice — remains a crowd favourite for its robust, meaty taste.
Don't forget to order the glutinous rice stuffed intestine.
Tony tries some rice and Chestnut sausage . As seen on Travel Channel’s The Layover with Anthony Bourdain .
Awarded the Michelin Bib Gourmand in 2019.
soup has porky taste ????
Best in the market , one of the better ones in Singapore
Worth the try!
Best pig 's organ soup EVAR!
Completely lose the good old taste.
Over-rated to have such a long queue
Не плохая еда. Меню с большим выбором .
The chai po portions are so generous, salty and yummy. Goes so well with the soft rice cakes. Guilty pleasures definitely worth repaying in the gym! - Elizabeth Lee
Best curry rice ever. Try the pork chop, spring, black bean fried fish (if available) and chap chye. - Shannon Low
Top 3 Lor Mee in SG for sure. V gd quality vinegar used gave a slightly sweet fragrance n worked perfectly with gravy n all ingredients. Make sure u enjoy the crisps b4 they softens! #ThomtoriEats - Ian Thomtori
Very delicious sliced fish soup, the long queue was worth it. - Chester Tan
Ribs were superb and they serve goat's brain too. Excellent! - Daniel Chong
Family enjoys ‘char siew’ (chopped BBQ pork) & ‘lei ngiong’ (sweet lotus seed paste) baos from this stall - Cheen The Curious
163 Fish & Chicken porridge. Fantastic porridge, superb raw fish, excellent service, and, the price is right! - Paul DL